Menu
Our entire menu has been kissed by charcoal and smoke!
And not just a little peck on the cheek!
Wood Forno Pizza
All PYRO pizzas are made in-house daily with double fermented dough, featuring DOP tomatoes, single-origin Italian olive oil and Parmigiano Reggiano.
N.Y. PEPPERONI
22
Generously topped with double pepperoni, mozzarella
SICILIAN
23
Spicy soppressata salami, fresh jalapeño, green Sicilian olives, mozzarella
SHERWAIIAN
24
Shaved ham, rotisserie pineapple, mozzarella
NEO MARGHERITA
22
Top secret crispy neo basil twist, fresh Fior de Latte mozzarella
CARNIVORE
25
N.Y. pepperoni, housemade smoked beef sausage, housemade porchetta, mozzarella
HERBIVORE
24
Button mushrooms, blistered red peppers, broccoli, fresh tomato, feta, basil pesto, flat-leaf parsley, mozzarella
Pile it on
5 Each
Meat
Cheese
3 each
Vegetables
ADD A DIP
BUTTERMILK RANCH
3
PONZU
3
BBQ SAUCE
3
JALAPEÑO PHILLY CHEESE
3
Dietary info & allergens
Please inform your server of any food allergies
We’re ready when you are
